Served 11:00 AM to 4:00 PM (Except Sundays)

Appetizer

  • Baked Giant German Pretzel - $10

    Honey Mustard | Beer Cheese

  • Bratwurst - $8

    House Made Brawurst | House Sauerkraut 

  • Chef's Buttermilk Chicken Tenders - $9

    Local Buttermilk | Herbs | Salt & Pepper

  • Clams Casino, 5 Pieces - $13

    Baked Clams | Bread Crumbs | Bacon

  • Crispy Brussels Sprouts - $9

    Truffle Honey | Smoked Paprika

  • Crispy Pork Belly - $10

    Sunny Side Egg  | Lemon Oil | Truffle Greens | Maldon Salt

  • Fillet of Smoked Trout - $11

    Creamy Horseradish | Garni

  • Fort Sliders - $11

    Mini Beef Burgers on Pretzel Buns | Cheddar Cheese | Dark Beer Mustard | Coated Fries

  • Fort Style Onion Rings - $9

    Red Pepper Dipping Sauce

  • Free Bird Chicken Livers - $11

    Braised Onions | Grilled Bread | Sea Salt

  • Hurley Burgers - $2 Each

    Open Faced, 1 oz Burger | Haus Ketchup | Add Cheese $0.25

  • Our Famous Butterflied Shrimp - $3 Each

    Jumbo Shrimp | Cocktail Sauce

  • Our Famous Fried Camembert Cheese - $10

    Imported Bavarian Camembert | Honey Mustard

  • Potato Pancakes - $7

    Golden-Fried | Applesauce | Sour Cream

  • Scallop Brochette - $11

    Bacon Wrapped Scallops | Brochette Sauce | White Rice

Raw Bar

  • Jumbo Shrimp Cocktail - $3 Each

  • Matunuck Oyster - $2.25 Each

Soups

  • Baked French Onion Soup - $5.50

    Toast Point | Swiss & Cheddar Cheeses

  • Goulash Soup - $5 (Cup) / $9 (Bowl)

    Braised Beef | Potato | Onion & Pepper | Spicy Tomato Broth

  • Soup of the Day - $3.50

Sandwiches

All of our breads are local from The Hartford Baking Company
Choice of side: French Fries, Haus Chips, Steak Fries, Cole Slaw

  • Bennett Chicken Salad Sandwich - $10

    Country White | Celery | Mayo | Salt & Pepper 

  • Buffalo Chicken Schnitzel Sandwich - $10

    Lightly Breaded Fried Breast of Chicken | Buffalo Hot Sauce | Roquefort Aioli | Lettuce | Tomato | Grilled Brioche Bun

  • House-Made Bratwurst Sandwich - $11

    Grilled Bratwurst | Warm Baguette | Dark Beer Mustard | Sauerkraut

  • House-Made Corned Beef Reuben - $11

    Corned Beef | Sauerkraut | Swiss Cheese | Russian Dressing | Grilled Rye Bread

  • New England Fried Fish Sandwich - $12

    Beer-Battered Scrod | Lemon Tartar Sauce | Lettuce | Tomato 

  • Schnitzel Sandwich - $10

    Breaded and Fried Cutlet of Pork | Grilled Brioche Bun | Red Pepper Aioli | Lettuce | Tomato

  • Tuna Sandwich - $9

    Hartford Baking Company Roll | Lettuce

  • Turkey Rueben - $10

    Grilled Rye | Sliced Turkey | Cole Slaw | Russian Dressing

Salads

All salads come with a choice of dressing

  • Baby Arugula - $8

    Grapefruit | Diced Apples | Cheddar Cheese

  • Fialky's Trio of Salad - $11

    Chicken Salad | White Fish Salad | Tuna Salad | Sliced Cucumber | Pickled Tomato | Red Onions

  • Iceberg Salad - $9

    Iceberg Lettuce Wedge | Bacon | Pickled Onion | Tomato 

  • Kreavalin Salad - $11

    Iceberg | Turkey | Swiss | Tomato | Onion | Bacon

  • Lauryn Salad - $10

    Spinach | Red Leaf | Goat Cheese | Candied Pecans | Dried Cranberries

  • Melissa's Salad - $9

    Kale | Brussels Sprouts | Julienne Apples | Diced Carrots | Candied Pecans | Local Mozzarella 

  • Tossed Garden Salad - $5

    Mixed Lettuce | Carrot | Grape Tomatoes | Cucumber 

  •  
    Dressings:

    French Dressing,  Lemon Vinaigrette, House Balsamic,  Italian Dressing,  Russian Dressing, Creamy Ranch, Sweet & Sour Vinaigrette, White Balsamic

    Our Famous Roquefort Dressing - $3

     

  • Make Any Salad an Entrée:

    Add Grilled Chicken - $4
    Add 5oz New York Strip - $9
    Add Tuna Salad - $3
    Add Grilled Salmon - $6
    Add Mustard Glazed Grilled Salmon - $7  
    Add Grilled Shrimp - $3 each

     

     

Lunch Entrées

All entrées come with your choice of 2 side

  • 8 oz Chopped Sirloin - $14

    Mushroom Gravy

  • Braised Single Lamb Shank - $13

    Mirepoix | Demi-Glace 

  • Breaded Single Pork Tenderloin - $12

    Lightly Breaded and Fried Pork Cutlet | Mushroom Gravy | Home Fries | Red Cabbage

  • Classic Burger - $12

    8oz Sirloin Beef | Hartford Baking Company Brioche Bun | Lettuce | Tomato | Pickle | French Fries

  • Käse Spätzle Lunch - $11

    House Made German Noodles | Emmentaler Cheese Sauce | Pecorino-Romano Crust | Crisp Fried Onion Topping | Red Cabbage

  • New England Classic Fish 'N Chips - $12

    Coated Fries | Cole Slaw | Lemon Tartar Sauce

  • Our Famous Boston Scrod - $15

    Light Crumb Topping | Lemon | Mashed Potatoes

  • Our Famous Meatloaf - $14

    Beef, Veal and Chicken Meatloaf | Vegetable Gravy

German Specialties

All entrées come with your choice of 2 side

  • German Sampler - $18

    Smoked Chop | Goulash | Bratwurst

  • Harz Mountain Jäger Schnitzel - $18

    Floured Veal, Chicken, or Pork Cutlet | Simmered in a Red Wine & Mushroom Sauce

  • Hungarian Beef Goulash - $17

    Traditional Stewed Beef | Hearty Brown Gravy 

  • Knackwurst - $14

    Lightly Smoked | Finely Ground Beef and Pork | Garlic | Milk 

  • Paprika Schnitzel - $21

    Chicken or Veal: Floured Cutlet | Spicy Hungarian Paprika | Cream | Bacon & Onion Gravy

  • Rupprecht’s Classic Bratwurst - $15

    House Made Pork & Veal Sausage | Spices 

  • Sauerbraten - $16

    Sweet & Sour Pot Roast | Red Wine Vinegar Marinade | Pan Gravy | Potato Dumpling

  • The Classic Wiener Schnitzel - $17

    Lightly Breaded and Fried Veal Cutlet | Lemon & Anchovy Garnish

    Add a Fried Egg (à la Holstein) - $2

  • Wurstplatte - $17

    Grilled Bratwurst | Knackwurst | Boar & Cranberry Sausage

À La Carte Side Dishes

  • Applesauce - $2

  • Buttered Egg Noodles - $3

  • Cole Slaw - $3

  • Cucumber Salad - $3

  • French Fries - $3

  • Garlic Spinach - $6

  • House-Made Sauerkraut - $3

  • House-Made Spätzle - $3

  • Mashed Potatoes - $3

  • Pan-Fried Potatoes - $3

  • Rice - $3

  • Steak Fries - $3

  • Sweet & Sour Red Cabbage - $3

  • Vegetable of the Day - $3

Check out our selection of beers on tap View all Beers